A Cliffside Easter Brunch Experience Awaits at Alila Villas Uluwatu

Set against the iconic limestone cliffs of Uluwatu, the Easter celebration blends European spring flavors with carefully selected Balinese ingredients, creating a menu that is both seasonal and locally inspired.

A Spring Harvest by the Cliffs

At the heart of the experience is Spring Harvest at the Cliffs, a vibrant Easter brunch crafted by Alila’s culinary team. Guests can explore a diverse selection of seasonal creations ranging from artisanal breads and pastries to classic egg dishes, fresh garden produce, and refined seafood highlights.

Among the signature creations is Chef Uri’s 12 year culture sourdough served with stracciatella and candied lemon, delivering a delicate balance between richness and citrus brightness. Other highlights include an egg tartlet topped with Sturia caviar and a beautifully prepared coal roasted Catch of the Day paired with chickpeas braised in tomato sambal for a sophisticated local twist.

The brunch concludes with an imaginative dessert selection inspired by Easter’s playful spirit. Expect artistic creations such as The Egg, a coconut mousse dessert with a mango center, Bunny Garden crafted from 70 percent dark chocolate with raspberry coulis, and a tropical pavlova layered with vanilla cream, mascarpone, and seasonal berries.

Related

A Playful Cocktail and Champagne Pairing

To complement the culinary journey, guests may enhance the experience with a curated beverage program inspired by whimsical Easter storytelling. Signature cocktails such as White Rabbit, Mad Hatter Tea, and Queen of Hearts accompany the brunch alongside a selection of Old and New World wines. For those seeking a more celebratory indulgence, a free flow Champagne upgrade featuring Philipponnat Royale Réserve Brut is also available.

An Easter Celebration Above the Ocean

With panoramic views across the Indian Ocean and the serene ambiance of Uluwatu’s towering cliffs, the event promises a sophisticated afternoon of gastronomy and relaxation. The experience is designed for couples, families, and culinary enthusiasts looking to celebrate Easter in one of Bali’s most iconic cliffside destinations.

Event Details

Event: A Cliffside Easter Rhapsody Brunch

Venue: CIRE Restaurant, Alila Villas Uluwatu

Date: Sunday, 5 April 2026

Time: 12:00 PM to 4:00 PM

Price: Brunch IDR 1,880,000++ per person

Alcoholic Beverage Package: IDR 1,880,000++ per person

Champagne Upgrade: Additional IDR 1,000,000++ per person

Reservations: WhatsApp +62 811 3855 729 or email avucomhost@alilahotels.com

Subscribe to our newsletter

Enjoy exclusive special deals available only to our subscribers.