An Oceanfront Festive Season at Regent Bali Canggu

Set against the ever changing hues of the Indian Ocean, Regent Bali Canggu presents a festive season defined by elegance, connection, and meaningful moments. From mid November through the New Year, the oceanfront resort curates a series of experiences that blend culinary artistry, family celebrations, wellness rituals, and memorable gatherings, all delivered in the signature Regent style.

A highlight of the season is the continuation of the MICHELIN Master Series at Chef’s Table, welcoming an exclusive line up of Michelin awarded chefs from across Asia. Guests can experience intimate fine dining journeys led by Chef Dan Bark of Cadence by Dan Bark in Bangkok, Chef Allen Hyunmin Suh of Restaurant Allen in Seoul, Chef Louis Tam of Chōwa in Guangzhou, and Chef Florence Dalia of Sixteen by Flo in Taipei. Each evening showcases precision, creativity, and storytelling through cuisine, offering a rare opportunity to dine at the highest level in a private setting.

Christmas celebrations unfold across the resort’s dining venues. At Sazón, Christmas Eve is marked with a Mediterranean inspired Nochebuena, featuring a curated sharing tapas and tasting menu paired with selected wines. Taru presents both a Christmas Eve Dinner and a Christmas Day celebration designed for togetherness, with generous family style feasts that bring warmth to the table. For a more relaxed seaside atmosphere, Beach House offers an à la carte holiday experience with ocean breezes and a barefoot coastal vibe.

Festive joy extends to younger guests with a thoughtfully designed program of activities throughout the season. From meeting Santa and Mrs Claus to storytelling sessions, cookie decorating, crafts, treasure hunts, and festive games, children are invited to create joyful holiday memories in an engaging and welcoming environment.

Related

As the year draws to a close, Regent Bali Canggu welcomes 2026 with a trio of New Year’s Eve celebrations. Chef’s Table hosts A Taste Before Time, an exclusive six course degustation by Chef Andrew Walsh offering a preview of his upcoming CURE Bali concept. Taru presents an elegant international five course dinner, while Sazón brings Mediterranean flair to the final night of the year. The evening culminates at Beach House with live DJ performances, late night gourmet bites, and a firework display illuminating the Canggu coastline.

Beyond dining and celebration, the festive season is also a time for reflection and renewal. At Regent Spa and Wellness, guests can restore balance through signature treatments such as The Crystal Cure, The Massage Revolution, and advanced facial rituals. Personalized yoga, sound healing, and Reiki sessions offer a mindful counterpoint to the festivities, while Regent Club provides an elevated stay experience with all day gourmet offerings, premium beverages, and exclusive access to a private lounge and pool.

From festive afternoon tea and private beach dinners to floating celebrations with champagne and caviar, every detail at Regent Bali Canggu is designed with care. This season, the resort invites guests to rediscover the joy of togetherness, celebrate life’s simple pleasures, and welcome the New Year in a setting where luxury feels effortless and deeply personal

Reservation Information

Festive dining experiences, wellness rituals, and New Year celebrations at Regent Bali Canggu are available throughout the festive season.

Phone: +62 361 201 9999
Email: regentbalicanggu@ihg.com
WhatsApp Festive Concierge: +62 811 3831 2785

Guests can also earn and redeem points through IHG One Rewards. For more information and to reserve your experience, please visit Regent Bali Canggu.

Subscribe to our newsletter

Enjoy exclusive special deals available only to our subscribers.