Eat Good, Feel Good: W Bali Seminyak Introduces a Limited Edition KYND Sunday Brunch

W Bali Seminyak brings a fresh burst of color and conscious flavor to its iconic beachfront brunch as the resort partners with KYND Community for a one day only culinary takeover on Sunday, 16 November 2025. Known for its playful energy and bold dining concepts, the resort welcomes the plant based pioneer for a brunch experience that celebrates abundance, imagination, and feel good living by the sea.

Set at Starfish Bloo, this limited edition collaboration reimagines brunch with KYND’s vibrant signatures presented through W’s distinctive flair. Guests can expect an artistic blend of nourishing plates, tropical freshness, and uplifting presentations that bring together the best of both brands.

More than a decadent midday ritual, the KYND Sunday Brunch highlights a shared commitment to creativity, community, and mindful dining. Each dish is prepared to satisfy both curiosity and appetite, proving that plant driven cuisine can be indulgent, soulful, and full of personality.

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A Taste of the KYND Experience
The menu features a curated selection of KYND favorites, crafted to match the beachfront energy of Starfish Bloo. Highlights include mushroom arancini with truffle aioli, KYND’s signature sliders, and the crowd pleasing Paradise Pancake with caramel sauce and homemade vanilla ice cream. Guests can complete the experience with refreshing sips such as the Strawberry Matcha.

Where and When
Starfish Bloo
Sunday, 16 November 2025
From 12 PM to 3.30 PM

For reservations, guests may visit starfishbloorestaurant.com or contact bf.wbali@whotels.com.

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