
Sofitel Bali Nusa Dua Sweeps Five Honors at the World Luxury Awards 2025
A standout year for the luxury beachfront icon with accolades across resort excellence and Italian dining at Cucina.
Desi Utami


Sofitel Bali Nusa Dua Beach Resort closed October on a high note after securing five prestigious titles at the World Luxury Awards 2025, held at Park Royal Collection Pickering in Singapore on Friday, October 31, 2025. The recognition celebrates the resort’s signature blend of world‑class service, refined design, and memorable guest experiences.
The awards list includes two distinctions for the resort and three for its signature Cucina Restaurant:
• Best Luxury Beachfront Resort in Asia
• Best Luxury Wedding Resort in Asia
• Best Head Chef in Asia for Cucina
• Best Luxury Resort Restaurant in Indonesia for Cucina
• Best Luxury Family Restaurant Global Winner for Cucina
“We are profoundly honored by this recognition. It is a testament to our team’s dedication and confirms Sofitel Bali Nusa Dua Beach Resort’s position within Bali’s global luxury landscape,” said Aulianty Fellina, Senior Director of Marketing Communications and PR.
Cucina’s wins underscore its role as the warm heart of the resort, where genuine Italian hospitality meets an elegant dining room and a lively weekend brunch that has become one of the island’s most celebrated experiences.
“Cucina has always been the heart of our resort, offering warmth and genuine Italian hospitality, guided by the culinary vision of Chef Patrizia Battolu. We are thrilled to be recognized for our commitment to prestigious Italian cooking,” said Andrew Clark, Director of Food and Beverage.
With these achievements, Sofitel Bali Nusa Dua reaffirms its standing as a leading luxury destination in Southeast Asia, welcoming couples, families, and discerning travelers to experience its beachfront elegance and celebrated culinary program.
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