Tangelo Bali and Haidilao Bring Hot Pot to Ubud for Chinese Golden Week

The Golden Table pairs a curated hot pot dinner with live music at Cicada Resort Bali Ubud from October 2 to 4, 2026.

Tangelo Bali at Cicada Resort Bali Ubud, Autograph Collection is partnering with Haidilao Bali for The Golden Table, a three-night dining experience during Chinese Golden Week. Available from October 2 to 4, 2026, from 5:30 p.m., the event brings Haidilao hot pot to the resort’s setting in Sebatu, near Ubud.

The IDR 750,000++ per person Hot Pot Package features a choice of Haidilao’s Szechuan Mala Soup or Three Combination Soup, with Mala Susu Soup offered as an additional option. The selection includes US short plate beef, Balinese pork belly, basa fish fillet, shrimp paste, tofu skin, bell rolls, pak choi, enoki mushrooms and cheese fish tofu. Dishes are prepared and presented at the table, giving guests time to settle into the meal together.

Each evening has its own live performance: Saxo Night on Friday, Nusantara Night on Saturday and Acoustic Night on Sunday. The program combines the shared ritual of hot pot with Tangelo Bali’s evening atmosphere and the resort’s Balinese hospitality.

Founded in Sichuan in 1994, Haidilao is known for its hot pot and attentive service. For this collaboration, its familiar flavors take on a different setting amid the greenery of Cicada Resort Bali Ubud.

Seating is limited. Reservations can be made by emailing reservation.cicadaubud@autographhotels.com or sending a WhatsApp message to +62 881-1111-7777.

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