Samsara Ubud Introduces Samsara Pustaka, A New Sanctuary for Literature, Art and Human Creativity
Samsara Ubud unveils Samsara Pustaka, a new sanctuary dedicated to literature, art and creativity, offering guests a deeper cultural and reflective experience.
Sofitel Bali Nusa Dua Beach Resort Introduces a New All-Inclusive Escape in Bali
Sofitel Bali Nusa Dua Beach Resort unveils a new all-inclusive package combining dining, beverages, and exclusive perks for a seamless beachfront luxury escape.
Jang Table Offers an Exclusive First Taste at Tangelo Bali
Tangelo Bali Ubud hosts an exclusive preview of Jang Table by Chef Ray, offering a two-night tasting experience of contemporary Korean cuisine inspired by tradition and innovation.
Sofitel Bali Nusa Dua Beach Resort Celebrates Independence Day with Kuliner Nusantara
Sofitel Bali Nusa Dua Beach Resort celebrates Indonesia’s Independence Day with Kuliner Nusantara, featuring an elevated buffet, cultural performances and heritage-inspired cocktails.
The Westin Resort Nusa Dua, Bali Introduces Wellness, Your Way
The Westin Resort Nusa Dua, Bali launches Wellness, Your Way, a campaign encouraging personalised wellbeing through movement, mindfulness, recovery and connection.
Padma Resort Legian Presents Four Hands Izakaya Night
Padma Resort Legian hosts Four Hands Izakaya Night, featuring a 22-dish collaboration between TENKAI and Takumi, blending Nikkei and Japanese fine dining.
COMO Beach Club Celebrates Indonesia’s Independence with Flavours of Freedom
COMO Beach Club introduces Flavours of Freedom, a limited-edition cocktail collection celebrating Indonesia’s Independence Day through local ingredients and creative mixology.
Deni Alan Hartono Wins Marriott Sustainable Bartender Championship with Segara Alchemy
Deni Alan Hartono from The Westin Resort Nusa Dua, Bali wins Marriott International’s Sustainable Bartender Championship 2026 with his innovative cocktail Segara Alchemy inspired by Bali’s coastline.
The Art of Genuine Hospitality
An exclusive interview with Jaco Le Roux, Cluster General Manager of Hyatt Regency Bali and Andaz Bali, exploring authentic hospitality, leadership, and the evolving identity of Sanur.
Cucina at Sofitel Bali Nusa Dua Beach Resort Secures Four Titles at the Haute Grandeur Global Awards 2026
Cucina at Sofitel Bali Nusa Dua Beach Resort earns four titles at the Haute Grandeur Global Awards 2026, recognising its excellence in Italian cuisine, leadership, and dining experience.