EXPLORE JAKARTA DAILY WITH LOCAL INSIGHTS, HOTTEST SPOTS, AND CITY EXPERIENCES

JAKARTA HIGHLIGHTS

Timeless Radiance: Sulwhasoo X Raffles Jakarta

Raffles Jakarta welcomes Sulwhasoo for Timeless Radiance, a year-long spa residency running from October 2026 to October 2027. The collaboration brings Korean beauty traditions, ginseng-inspired skincare and personalised facial and body treatments to Raffles Spa.

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HOTELS & RESORTS

Gran Meliá Jakarta Marks 30 Years with a Record-Breaking Rendang Wellington

Gran Meliá Jakarta marks its 30th anniversary with a remarkable MURI record, unveiling a 31.5-meter Beef Rendang Wellington that blends Indonesian heritage with global culinary artistry. Celebrating three decades of hospitality and innovation, the milestone event reflects the hotel’s commitment to creativity, culture, and meaningful impact through community and sustainability initiatives.

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Raffles Jakarta Presents Wellness in Motion with SANA Studio

Raffles Jakarta introduces *Wellness in Motion*, a three-month collaboration with SANA Studio that brings movement, mindfulness, and balance to Level 14. Featuring a curated series of yoga, strength, and pilates sessions, the programme offers a serene urban retreat designed to help guests reconnect, recharge, and embrace a more intentional approach to wellbeing in the heart of the city.

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LIFESTYLE

EXPLORE DESTINATIONS

Discover. Wander. Experience.
JAKARTA PUSAT
Government & business core of the capital.
JAKARTA SELATAN
Modern lifestyle, dining & upscale living.
JAKARTA TIMUR
Largest area with residential & industry

JAKARTA CULINARY

Nasi Gila and Nasi Goreng Gila, Jakarta’s Late Night Local Legends

Nasi Gila and Nasi Goreng Gila are iconic Jakarta street food dishes known for their bold flavors, generous toppings, and comforting appeal. Often enjoyed around Taman Suropati after dark, these “crazy” rice dishes capture the city’s vibrant food culture, offering a rich, savory taste of Jakarta’s lively night scene.

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Kerak Telor, Jakarta’s Timeless Heritage Snack

Kerak Telor is a beloved Betawi street food that captures the essence of Jakarta’s culinary heritage through its rich flavors and traditional cooking technique. Made with glutinous rice, egg, coconut, and spices, this smoky, savory dish remains a cultural icon, offering a taste of the city’s history and local identity in every bite.

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