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KAWI Ubud’s Bagus Aribowo Brings a One Night Bar Takeover to Makan Place

KAWI Ubud’s Bagus Aribowo Brings a One Night Bar Takeover to Makan Place Makan Place welcomes Bagus Aribowo of KAWI Ubud for an intimate cocktail evening in Legian, celebrating Balinese flavors, local liqueurs, and refined Indonesian mixology. Makan Place is set to welcome another creative name behind the bar as Bagus Aribowo of KAWI Ubud […]

Tangi Restaurant at Gdas Bali Unveils Uparengga, a Living Conversation Between Art, Memory, and Balinese Values

Tangi Restaurant at Gdas Bali Unveils Uparengga, a Living Conversation Between Art, Memory, and Balinese Values Set within the serene grounds of Gdas Bali Health and Wellness Resort, Uparengga: Collective Memory, Living Values brings together Balinese artists, ritual philosophy, and immersive dining experiences in a multi disciplinary exhibition that unfolds throughout April 2026. In Ubud, […]

A New Chapter in Canggu’s Active Lifestyle Begins with Holywings Padel Club at The Luc

A New Chapter in Canggu’s Active Lifestyle Begins with Holywings Padel Club at The Luc Opening this April in collaboration with TUI Blue Berawa, Holywings Padel Club at The Luc introduces a fully integrated destination where sport, wellness, dining, and stay come together in one seamless experience. Canggu continues to evolve, and with it comes […]

CURE Bali Arrives at Regent Bali, Canggu with a Refined Euro-Asian Seaside Experience

CURE Bali Arrives at Regent Bali, Canggu with a Refined Euro-Asian Seaside Experience A new dining address in Canggu brings together modern European technique and layered Asian flavours, shaped by coastal energy and a quiet sense of arrival. A new culinary chapter unfolds along Bali’s coastline with the opening of CURE Bali at Regent Bali, […]

Two Alila Addresses Come Together for a Cross Cultural Dining Series in Uluwatu

Two Alila Addresses Come Together for a Cross Cultural Dining Series in Uluwatu This April, Alila Villas Uluwatu welcomes Chef Scott Bao of Alila Shanghai for a limited culinary collaboration at CIRE, bringing Shanghai technique and flavor into conversation with the coastal perspective of Bali. A new dining collaboration is set to unfold above Uluwatu’s […]

An Evening of Fire and Fermentation at Waatu Bali

An Evening of Fire and Fermentation at Waatu Bali A natural wine experience unfolds in Uluwatu, where low intervention pours meet flame driven cooking in a setting shaped by earth and intention. Set against the quiet edge of Uluwatu, waatu introduces an evening that moves at its own pace. On 17 April, waatu Unfiltered: A […]

Where the Ocean Sets the Pace: A Day at ENVY Restaurant, Kuta

Where the Ocean Sets the Pace: A Day at ENVY Restaurant, Kuta From slow mornings to golden-hour dinners, ENVY Restaurant at Holiday Inn Resort Baruna Bali opens its doors to a full day of beachfront dining, inviting both travelers and locals into one seamless coastal experience. There is something about dining by the ocean that […]

Crackin’ Royale Arrives at Lion X with a Bold Celebration of Crab

Crackin’ Royale Arrives at Lion X with a Bold Celebration of Crab A lively new seafood experience at Renaissance Bali Nusa Dua Resort invites guests to gather around premium crab, vibrant Asian flavors, and one deliciously messy feast. At Lion X, crab is having a moment. The signature dining venue at Renaissance Bali Nusa Dua […]

Driving Sustainability Forward: Armand Thieblemont Joins Six Senses Uluwatu

Driving Sustainability Forward: Armand Thieblemont Joins Six Senses Uluwatu Six Senses Uluwatu proudly welcomes Armand Thieblemont as Director of Sustainability. With a global perspective and a passion for purposeful travel, Armand brings fresh energy to our mission of regenerative hospitality in Bali and beyond. BALI, Indonesia – June 2025 – Six Senses Uluwatu is proud to […]